A Recipe For Quality Healthcare?

Aug 7 2012 @ 10:21am

by Patrick Appel

Atul Gawande believes the healthcare industry, like the restaurant industry before it, will eventually be dominated by big chains:

Today, some ninety "super-regional" health-care systems have formed across the country—large, growing chains of clinics, hospitals, and home-care agencies. Most are not-for-profit. Financial analysts expect the successful ones to drive independent medical centers out of existence in much of the country—either by buying them up or by drawing away their patients with better quality and cost control. Some small clinics and stand-alone hospitals will undoubtedly remain successful, perhaps catering to the luxury end of health care the way gourmet restaurants do for food. But analysts expect that most of us will gravitate to the big systems, just as we have moved away from small pharmacies to CVS and Walmart.